Fresh Fruits
Farm to Table
Apple
Granny Smith
$1.80
The Granny Smith is famous for its bright green skin and distinctively tart, acidic flavor. Its firm, crisp
flesh holds up well when cooked, making it the gold standard for pies and baked goods. It provides a zesty
crunch in salads and pairs beautifully with sharp cheeses.
Often bought together
About this Variety
Origins & History
Discovered by Maria Ann Smith in Australia in 1868 as a chance seedling. It is one of the most recognizable apples worldwide.
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