Fresh Fruits
Farm to Table
Apple
Honeycrisp Apple
$2.50
Honeycrisp apples are prized for their explosive crunch and perfect balance of sweet and tart flavors.
Developed by the University of Minnesota, these apples have large cells that fracture when bitten to release a
burst of refreshing juice. They are excellent for fresh eating, salads, and baking.
Often bought together
About this Variety
Origins & History
Developed at the University of Minnesota in 1960, Honeycrisp was bred for cold hardiness and has become one of the most popular modern apples.
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